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HOT DISHES
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Shells, served with homemade marinara sauce, loaded with ground beef, and topped with mozzarella cheese.
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Hot Sausage, baked in a pepper, tomato and onion sauce.
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Roast Sirloin, tender sliced beef, prepared in a mushroom au jus and accompanied by horseradish sauce (add $1.00).
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Fried Chicken, honey-dipped and deep fried. (add .25¢)
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Baked Chicken, fresh-cut young chickens, lightly seasoned, baked to perfection. (BBQ upon request)
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Baked Ham, grilled ham steak served with fresh pineapple.
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Stuffed Cabbage, hand rolled, baked in light tomato sauce.
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Chicken Romano, boneless filets, sautéed in a special cheese batter. (add .75¢)
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Baked Scrod, center cut, topped with Japanese bread crumbs, baked in butter and white wine sauce
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COLD BUFFET
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Meat & Cheese Tray
Oven-roasted beef, lean corned beef, boiled ham, turkey breast, hard salami, American cheese and Swiss Cheese. All Slice to order.
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Colossal black olives, queen size green olives, pepperocinis, sliced kosher pickles, whole grain mustard, Hellmann's mayonnaise, lettuce and tomatoes.
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DELI RINGS
now offered in place of Meat & Cheese and Relish Trays
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DELI SALADS
All Homemade (Choice of Two)
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- Potato Salad
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Cole Slaw
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Pasta Salad
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Tomatoes & Cucumbers
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Cucumbers & Sour Cream
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Fresh Fruit (in season)
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Italian Green Beans, garden fresh beans marinated in olive oil
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Annie's Three Bean Salad... Just like it says 3 bean, corn and a special sauce
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Emily Salad add .25, Fresh cut garden vegetables, lightly tossed in our own dressing
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